This week I decided to make a “healthy” pizza version for my husband as we all love pizza.

Beef Taco Salad Pizza

Ease: 5/5. Cook meat, put on quesadilla, cook and the end.

Husbands rating: 4/5. His last one was soggy because I placed them on top of each other in a container for him to take to work.  I probably should have put parchment paper or foil between each pizza.

Changes: We didn’t use lettuce or tomatoes.  Tomatoes because my husband is not a fan and lettuce because it does not keep well. I think we also used bison meat.

Recipe: You can find it here.

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