This entry is really late and for that I am sorry. Last week I decided to cook my husband fish tacos. So we did not go grocery shopping until later Sunday which means I couldn’t cook them until Monday. However, my husband was going out-of-town for work on Tuesday so I didn’t need to make them for Tuesday lunch. He ate them on Wednesday but that is the only day because his work provided lunch on Thursday and we went on a lunch date Friday. I also do not have a picture because of all of this.
Husbands Rating: 3/5. He felt like it was missing something. I told him the recipe maker suggested sour cream but he is not a sour cream fan. He said maybe avocado. He tried picante and didn’t like it.
Ease: 4/5.
Changes: We used Mahi Mahi and I did not add any cilantro.
Recipe: You can find it here.